Restoran: Versiyalar orasidagi farq

'''Restoran''' — oziq-ovqat mahsulotlarining barcha turlaridan keng assortimentda murakkab tayyorlash texnologiyasiga ega bo‘lgan taomlarni, shu jumladan buyurtma bo‘yicha tayyorlanadigan taomlarni, ekzotik taomlarni, hamirli konditer va bulochka mahsulotlarini ishlab chiqaradigan, keng assortimentda alkogolli, issiq va sovuq ichimliklarni, sotib olingan mahsulotlarni, shu jumladan tamaki mahsulotlarini istemolchilarga taklif qiladigan korxona. Restoranlarda tushliklar va kechqurungi nonushta tashkil etiladi.<ref>{{cite book | url = https://books.google.com/books?id=wkj0GxVpjtgC&pg=PT173 | page = 162 | title = Frommer's Washington, D.C. 2007, Part 3 | first = Elise Hartman | last = Ford | volume = 298 | publisher = John Wiley and Sons | year = 2006 | isbn=978-0-470-03849-9}}</ref><ref>{{cite book | url = https://books.google.com/books?id=nklQbYzs_RkC&pg=PA123 | page = 123 | title = Frommer's Chicago 2009 | first = Elizabeth Canning | last = Blackwell | volume = 627 | publisher = Frommer's | year = 2008 | isbn=978-0-470-37371-2}}</ref><ref>{{cite web|url=http://www.marcus-wareing.com/chefs-table/|title=Marcus|work=Marcus}}</ref>